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antimicrobial activities against e coli atcc 25923  (ATCC)


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    ATCC antimicrobial activities against e coli atcc 25923
    Antimicrobial Activities Against E Coli Atcc 25923, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 34676 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/antimicrobial+activities+against+e+coli+atcc+25923/Staphylococcus+aureus+subsp%2E+aureus+Rosenbach/pm41173250-10-7-12
    Average 99 stars, based on 34676 article reviews
    antimicrobial activities against e coli atcc 25923 - by Bioz Stars, 2026-10
    99/100 stars

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    Inhibition:

    Article Title: One-pot synthesis of silver-based chitosan macromolecular hydrogels and its antimicrobial activity.
    Article Snippet: .. The AgNPs-chitosan samples exhibited moderate antioxidant and antimicrobial activities against E. coli ATCC 25923 and S. aureus ATCC 25922 with inhibition zones of around 13 mm in the best formulations. ..



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    99
    ATCC antimicrobial activities against e coli atcc 25923
    Antimicrobial Activities Against E Coli Atcc 25923, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/antimicrobial+activities+against+e+coli+atcc+25923/Staphylococcus+aureus+subsp%2E+aureus+Rosenbach/pm41173250-10-7-12
    Average 99 stars, based on 1 article reviews
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    98
    ATCC antimicrobial activity against e coli
    Fig. 2. Killing kinetics by the peptide L10. (A) <t>E.</t> <t>coli</t> (ATCC 25923) and ESBL positive E. coli, (B) C. albicans (ATCC SC5314) and C. tropicalis (ATCC 13803). Each value shown is the mean±standard error of the mean from three experiments.
    Antimicrobial Activity Against E Coli, supplied by ATCC, used in various techniques. Bioz Stars score: 98/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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    Fig. 2. Killing kinetics by the peptide L10. (A) E. coli (ATCC 25923) and ESBL positive E. coli, (B) C. albicans (ATCC SC5314) and C. tropicalis (ATCC 13803). Each value shown is the mean±standard error of the mean from three experiments.

    Journal: Biochimica et biophysica acta

    Article Title: A novel antimicrobial peptide derived from modified N-terminal domain of bovine lactoferrin: design, synthesis, activity against multidrug-resistant bacteria and Candida.

    doi: 10.1016/j.bbamem.2012.09.021

    Figure Lengend Snippet: Fig. 2. Killing kinetics by the peptide L10. (A) E. coli (ATCC 25923) and ESBL positive E. coli, (B) C. albicans (ATCC SC5314) and C. tropicalis (ATCC 13803). Each value shown is the mean±standard error of the mean from three experiments.

    Article Snippet: Nine different peptides were designed by changing the amino acids of L1 by incorporating the homologous amino acid residues of different hydrophobicities by considering the hydrophobic scale [32], and were studied for the antimicrobial activity against E. coli (ATCC 25923).

    Techniques:

    Fig. 3. Ultrastructural changes in bacteria and fungi, treated with peptide. (A) Transmission electron micrographs (TEM) of control ESBL positive E. coli (C1), 5 min after incubation with L10 (4 μg/mL) (T1), 15 min after incubation (T2) and 30 min after incubation (T3) (Scale: 200 nm in all images), (B) Scanning electron microscopy of C. albicans (ATCC SC5314) and C. tropicalis (ATCC 13803) exposed to 25 μg/mL and 100 μg/mL of L10 or buffer alone (control) for 2 h (magnification ×5000).

    Journal: Biochimica et biophysica acta

    Article Title: A novel antimicrobial peptide derived from modified N-terminal domain of bovine lactoferrin: design, synthesis, activity against multidrug-resistant bacteria and Candida.

    doi: 10.1016/j.bbamem.2012.09.021

    Figure Lengend Snippet: Fig. 3. Ultrastructural changes in bacteria and fungi, treated with peptide. (A) Transmission electron micrographs (TEM) of control ESBL positive E. coli (C1), 5 min after incubation with L10 (4 μg/mL) (T1), 15 min after incubation (T2) and 30 min after incubation (T3) (Scale: 200 nm in all images), (B) Scanning electron microscopy of C. albicans (ATCC SC5314) and C. tropicalis (ATCC 13803) exposed to 25 μg/mL and 100 μg/mL of L10 or buffer alone (control) for 2 h (magnification ×5000).

    Article Snippet: Nine different peptides were designed by changing the amino acids of L1 by incorporating the homologous amino acid residues of different hydrophobicities by considering the hydrophobic scale [32], and were studied for the antimicrobial activity against E. coli (ATCC 25923).

    Techniques: Bacteria, Transmission Assay, Control, Incubation, Electron Microscopy